Stop by our typical Shabbat 2 Go tables on Wednesday, March 31st, between 12:30-2:30 PM (while supplies last), for a Passover Lunch2Go! RESERVE YOUR LUNCH2GO BELOW!

Menu:

• • Grilled Rib Eye Steak Salad (Vegetarian option available) – Ingredients: mixed greens, grape tomatoes, cucumbers, hearts of palm, beets, red onion, garnished with zest and herbs, balsamic dressing
  • Rainbow Cake

RVSP Form: